Best Mexican Meals You Can Find in the Freezer Aisle

Looking for the spicy, vibrant flavors of your favorite Mexican dishes? It may be tempting to head to your favorite Mexican restaurant, but there are quicker, less-expensive ways to enjoy the same entrees at home.

The freezer section of your grocery store is full of Mexican-inspired, ready-made foods for a quick lunch at the office, appetizers at a fiesta, or a late-night snack at home. 

When you have these south-of-the-border delights on hand, you won’t be as tempted to eat out. You’ll save money on your grocery bill by keeping your freezer stocked with a few of these favorites. 

These are a crowd pleaser, perfect for appetizers or a quick lunch in a pinch. Eat the taquitos as they are, or dress them up with sour cream, salsa, and guacamole. Bonus points if you crisp them up in an air fryer.

When you have mini tacos in the freezer, every day can be Taco Tuesday. Like taquitos, these can be paired with sides like beans and rice to make a full meal or stand alone as a midday snack. They’re just like normal tacos — only cuter.

Vegetarian? Check. Gluten-free? Check. Delicious? Also, check. These one-person packages of Amy’s cheese enchiladas have many raving Reddit fans. This meal is perfect to take to the office instead of a boring sandwich.

This will quickly become a staple item to stock in your freezer. There’s no need to fuss over a weeknight meal. Thaw pork carnitas for use in enchiladas, tacos, or over rice.

These burritos might not be the most glamorous thing on the menu, but they’re cheap, quick, filling, and the kids will love them. If you want to make them a little fancier, add enchilada sauce to thawed burritos and bake them. Top with diced tomatoes and avocados.

When you aren’t near the taco truck and a craving for elote strikes, you can get your fix from the freezer. The flavors of lime, cilantro, mild chili pepper, and parmesan cheese combine with sweet roasted corn to create the perfect side dish.

This dish mixes up your typical frozen Mexican fare for something a little more authentic. Poblano chiles are stuffed with cheese and smothered in tomato sauce. They get rave reviews from customers.

When you don’t have Abuela’s authentic tamales on hand, you can get a decent substitute from the frozen foods section. Made with stone-ground corn and California and Guajillo chiles, these will be a family favorite at your table.

When you need Mexican food for the whole family but don’t have time to cook, Stouffer’s frozen chicken enchiladas come to the rescue. This 57-ounce pan is enough to feed a crowd. It comes with enchiladas, rice, sauce, and toppings and is ready to bake.

Skip the tortillas for these fajitas. Cook this skillet from frozen in just 20 minutes. It combines white meat chicken, bell peppers, onions, and spiced rice for a flavorful, filling meal.

Quesadillas check all the boxes — they’re crispy, cheesy, savory, and delicious. This one from El Monterey comes with queso for the top and rice on the side.

We’re taking the definition of Mexican food very loosely here, but these tasty morsels are so good that they deserve a place on the list. Made famous by Chili’s, these egg rolls may look Asian on the outside, but the beans, cheese, cilantro, and spices show that it’s Mexican on the inside.

Made with organic corn and beans, this hearty bowl is perfect for a quick lunch. Don’t let its vegetarian status fool you — this bowl has 12 grams of protein and 21% of your daily fiber.

These single-serve chimis come in beef and cheese or chicken and cheese varieties. Chimichangas are similar to burritos; however, the tortilla is fried.

This is the perfect way to finish off your Mexican meal. These fruit and ice cream bars come in coconut, strawberry, and mango flavors. And they’re not too big — just enough for a little sweet treat.

We all love an evening out to our favorite hole-in-the-wall Mexican joint or a trip to the local taco truck. While these Taco Tuesday traditions are delicious, they become expensive very quickly.

If you’re looking to stretch your restaurant budget, consider checking the frozen food aisle for some of your Mexican favorites instead of eating out as often. You may be pleasantly surprised at the variety and quality of south-of-the-border dishes you’ll find.